artful, easy & Delicious

Traditional French-style caramels made for modern tastes and attitudes

View products

a novel confection

Tender, buttery caramels capture the youthful, carefree spirit of Paris in seasonal, modern flavors. Our sweets are made in-house seasonally using traditional French technique and local and organic ingredients.

Featured Products

Pineapple Li Hing

From $17.50

Cider + Spice

From $16.50

Ume

From $17.50

Mr. Bean

From $16.50

“Soft like butter and tender as Fitzgerald's night, Justin Chao's confections are bound to make very bad boys (and girls) out of all who eat them.”

LA Weekly, Elina Shatkin

“Oprah was right about putting these caramels on her favorite things to eat list (of course she was!)”

Scott A

“very nice and buttery, not overly sweet, and it didn't stick to the teeth. (How do they do that?)”

Luciana B.

“Le Bon Garçon is the king of caramel”

Food Network

“These French-style caramels are handmade in California. It's always hard to give them away!”

Oprah Magazine

c'est bon society

Quelle Surprise! A caramel subscription like no other.

View subscriptions

uncommon caramels

Reinventing the way traditional French-style caramel is experienced and enjoyed

creativity

Taking inspiration from fresh, unexpected places, we create unforgettable flavors to savor and enjoy.

ingredients

We source the best organic and local ingredients to deliver unparalleled quality and irresistible flavor.

Process

By slowly combining butter, sugar, and cream in traditional copper pots, our caramels develop velvety, rich flavor and a tender bite.